DRIED IRISH / SEA MOSS
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SEA MOSS PUNCH
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Raw Irish Moss is to Pudding, Cream Pie,
Meringue, Whipped Cream, Salad Dressing,
Smoothies, Sauces, anything you could want a
stable-liquid form for! While gelatin is an
animal-derived protein, Irish Moss contains a
polysaccharide (a natural form of sugar) which,
when thoroughly blended, also disperses
throughout a liquid to create a semi-solid
structure. In fact, the carrageen found in Irish
Moss is used by the mainstream food industry to
make jellies, ice creams, dressings and other
foods!
In addition to its functional benefits, Raw
Irish Moss is an excellent source of minerals.
This almost-tasteless seaweed is loaded with
life-enhancing nutrients such as sulphur
compounds, protein, iodine, bromine,
beta-carotene, calcium, iron, magnesium,
manganese, phosphorus, potassium, selenium,
zinc, pectin, B-vitamins and vitamin C. Notably
absent from a vegetarian diet, sulphur-containing
amino acids, such as taurine, are abundant in
Irish moss, more so than in any other type of
seaweed!
Healing benefits of Raw Irish Moss are abundant.
As a soothing aid to all mucous membranes, Irish
Moss eases such digestive ailments as gastritis,
dyspepsia, nausea, heartburn, indigestion,
constipation, and peptic and duodenal ulcers.
Irish Moss also has antibacterial, antiviral,
and anticoagulant activities. Used topically,
Irish Moss helps to soothe skin conditions such
as eczema, psoriasis, dermatitis, sunburn, and
chapped skin.
The picture you see is of both Fresh and Raw
Irish Moss. What you will be receiving is Raw
Irish Moss which is naturally sun-dried/bleached
to an off-white color and, when soaked, will
become translucent.
Free Instructions and Recipes using Raw Irish
Moss are included with your order |
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Other Sea Moss Recipes |
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Irish Moss / Seaweed (Sea Moss)
per pack
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2.4 oz. Then $ 2.99
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Now as low as $1.79
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QTY |
DESCRIPTION |
DISCOUNT |
SELL |
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in LBs. |
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PRICE |
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1 |
DRIED SEA MOSS / IRISH MOSS |
0% |
$ 4.99 |
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5 |
DRIED SEA MOSS / IRISH MOSS |
5% |
$ 23.75 |
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10 |
DRIED SEA MOSS / IRISH MOSS |
10% |
$ 45.00 |
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20 |
DRIED SEA MOSS / IRISH MOSS |
15% |
$ 85.00 |
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50 |
DRIED SEA MOSS / IRISH MOSS |
20% |
$ 199.60 |
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IRISH MOSS PUNCH
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1 pack of Irish moss
1 tablespoon rum
250 ml milk
1/2 teaspoon grated nutmeg
1 tbs. strawberry syrup - (for color)
sugar to taste
Method:
If dried Irish moss is to be used, soak it for a few hours in water. Otherwise,
clean the fresh moss
of all other bits of seaweed, and wash thoroughly to remove sand and grit.
Simmer the Irish moss in the water until tender. Then top up the water to the original
level and bring to boil.
Strain the liquid through a muslin cloth or fine sieve.
Add sugar to taste, then the rum, milk, nutmeg.
Add enough strawberry syrup to make it slightly pink in color.
Transfer the liquid to a glass bowl and refrigerate until it has set.
Remember that Irish moss thickens as it cools, a
2.4oz serving can make 2 quarts of moderately
thicken liquid. So use moderately. |
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